El Campesino Mexican Restaurant

13 Dishes That Aren't Actually Mexican

So you're totally convinced that your dinner last night was an original Mexican recipe? Think again.

Origin of Quesadilla

In this post, I’d like to talk about history or origins of quesadilla. Quesadillas are not only my but also one of Mexicans’ favorite simple snacks. Quesadilla is a ‘turnover’ made with fresh torti…

Pop Quiz: Test your knowledge of Mexican food

So you think you know Mexican food, do you? You can tell the difference between a pipian...

The Regional Mexican Cuisine Movement: Not Just Tacos or Enchiladas

Not long ago, when people craved Mexican food in the U.S., they were thinking of the not-so-authentic, inexpensive versions of tacos, burritos, and nachos. Recently, however, chefs have begun focusing in on Mexico’s diverse range of cuisines to a ravenous audience, finding that there’s just as much love for mole and pozole as there is for quesadillas.

A Guide to American Taco Styles

The world of tacos is hardly defined, as its elements are always evolving. Here's a snapshot of what tacos in America look like today.

This Taco Quiz Will Reveal What The Most Attractive Thing About You Is

Interesting Facts About Mexico

Here are a few interesting facts about Mexico that you may or may not know—but might come in handy during the après trip slideshow for your friends!

16 Restaurant Dishes Made Healthy

These Himalayan Salt Ice Cubes Will Make Your Margarita Taste Even Better

For Indian Restaurants In NYC, What Does “Fine Dining” Really Mean Anymore?

Upscale Indian restaurants are moving past white tablecloths and spinning their own version of Indian food as a sincere, personal experience.